I have wanted to go to The Admiral Codrington for a while now, so I worked my magic and got us a table! When we entered we felt the 'pub' kind of vibe.... But as you turn the corner it completely changes. We were seated by a young/handsome waiter, it was the best table within the restaurant. I must say it was quite empty, as I think this is more suited for Sunday lunch - my favourite meal (Will definitely be making another appearance).
After looking at the menu (for quite a while, there was just too many delicious choices) I finally decided on the 200g Onglet (Rare) with Chips,Watercress, Béarnaise and a side of Macaroni Cheese. My Mum (as a fish lover) she decided on the Beer Battered Haddock, Chips, Mushy Peas...
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| I could not wait to tuck in! |
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| I Stole all of the mushy peas - Incredible! |
The Onglet cut like butter, it was so tender and juicy! I couldn't put my fork down.
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| The Macaroni Cheese was to die for! |
I would definitely ecommend this for a Sunday lunch, for I am 100% going back!





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